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Nutrition

Trail fuel determines your energy, mood, and miles. Whether you meal-prep dehydrated masterpieces or live on bars and trail mix, knowing the weight of your food system helps you plan smarter. We track weights on food storage, bear canisters, and nutrition accessories.

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Scouring the trail...

01

Weight

Food is typically 1.5-2 lbs per person per day. The container (bear canister, stuff sack, Ursack) adds significant weight too. Plan your food weight budget before you buy.

02

Calories Per Ounce

High calorie-density foods (nuts, olive oil, chocolate) give you more energy per ounce carried. On long trips, optimizing calories per ounce becomes essential for managing pack weight.

03

Bear Canister vs Hang vs Ursack

Many areas require bear canisters (2+ lbs). Ursacks are lighter where allowed. Hanging food works in some areas but takes skill and the right trees. Check regulations for your trail.

04

Meal Planning

Plan meals before the trip to avoid carrying too much or too little. Dehydrated meals are light but expensive. DIY meals can be lighter, cheaper, and tastier with some planning.

Most backpackers burn 3,000-5,000 calories per day depending on terrain, pack weight, and pace. Plan for at least 2,500-3,500 calories of food. On long thru-hikes, hiker hunger means you can never carry enough.

Check regulations for your specific trail — many areas in the Sierras, parts of the Appalachian Trail, and some national parks require them. Where not required, an Ursack or proper hang may be lighter alternatives.

Olive oil (240 cal/oz), nuts and nut butters (160-180 cal/oz), chocolate (140-150 cal/oz), and tortillas (80 cal/oz) top the list. Mix high-density foods with varied nutrition for the best trail diet.